Baguetín

Weight: 135 gr.

Cook time: 10-12 min.

Temperature: 180 ºC

Conservation Temperature: -18 ºC

Amount per box: 3,500 kg

Brushed with egg wash: No

Brushed with caramel/jelly: No

Other products

Bran milonguita

Bakery products

Tortilla tucumana

Bakery products

Chipa

Bakery products

Criollos with pork scratchings

Bakery products

Puff pastry

Bakery products