Variety of pastries with cream Weight: 50 gr. Cook time: 18-20 min. Temperature: 180 ºC Conservation temperature: -18 ºC Cantidad por caja: 108 units Brushed whit egg wash: No Brushed with caramel/jelly: Yes Other products PuffsPastries Long pastry with creamPastries Pastry filled with dulce de lechePastries CremaditasPastries Variety of pastriesPastries Portfolio navigation Anterior / PreviousSiguiente / Next
